On Thursday July 7th, Friday July 8th, and Saturday July 9th, Chef Akira Oshima created an exceptional culinary experience together with our own Executive Chef René Klop at our Sunset Deck Restaurant.

Akira Oshima, former Executive Chef of Japanese restaurant Yamazato at Hotel Okura in Amsterdam up to 2012, is the only Japanese chef who has been awarded with a Michelin star. Akira notably received the Knight in the Order of Orange-Nassau in recognition of successfully introducing authentic Japanese cuisine in the Netherlands. His kitchen distinguishes itself from an ordinary Japanese sushi kitchen through its originality and authenticity. Japanese Restaurant Oshima opened on 25th October 2019 in Amsterdam.

It was an honor having Chef Oshima and his team: we enjoyed three unforgettable evenings of gastronomy for both guests and staff! We cannot wait for the 15th edition of Vive La Gastronomie!

More information about this event and the other editions can be found here.


The Condé Nast Readers’ Choice Awards are back for 2022 and we are entering the last two weeks of the voting. These awards are the most important awards in the travel industry, celebrating the best places in the world. Therefore, we would highly appreciate your support!

Cast your vote and win 2 Beach Day Passes including a 3-course lunch in our Culinary Beach Restaurant for you and your loved one!


How to win?

  1. Go to
  2. Select the category ‘Hotels and Resorts’
  3. Vote for Baoase Luxury Resort as your favorite resort!
  4. Send us a screenshot of submitting via Instagram DM or to

The winner will be announced on June 30th!


*This giveaway is not sponsored or managed by Instagram*


Terms & Conditions

  • Your vote will only be considered when a prove of submitting your vote is received
  • The Beach Day Passes will be valid for 6 months
  • Reservation is required and is subject to availability


Based on millions of reviews and opinions collected from travelers all around the world on TripAdvisor in 2021, Baoase Luxury Resort was rated and reviewed among the top 1% listings!

 ‘The Travelers’ Choice Awards are our highest honor. The award takes into account the quality and quantity of traveler reviews and ratings, and ranks the very best accommodations, destinations, beaches, attractions, restaurants, airlines and experiences.’

We are more than grateful for your visits and for sharing your experience with the world!

We have been nominated!

We have been nominated!

We always strive to exceed expectations, and therefore we are delighted to announce that Baoase Luxury Resort has been selected for the World Travel Awards, in the categories Caribbean’s Leading Boutique Resort 2022 and Curacao’s Leading Resort 2022.

We would be very grateful if you would cast your vote and help us to achieve this year’s nominations. Thank you for your continuous support!


U.S. News & World Report Rankings 2022

We are very excited to announce that Baoase Luxury Resort has been named an award winner in the 2022 U.S. News & World Report Hotels and received a GOLD badge in the Best Hotels in the Caribbean ranking!

Baoase has been named Curaçao’s #1 in Hotels, Resorts and All-inclusive resorts, and we are more than proud to be named the #14 Best All-Inclusive Caribbean Resort. Additionally, we are voted in the top 50 for Best Caribbean Hotels and Resorts.

The GOLD badge has been received as we are being ranked among the top 10% of all luxury hotels in the Caribbean. The Best Hotel rankings are based on an analysis of expert and user opinions, and evaluate more than 35,000 luxury properties across the whole world. We are honored that we have received multiple awards from U.S. News & World of 2022.

Valentine’s Day 2022

Baoase Luxury Resort invites you to celebrate your Valentine’s Day in paradise. A day filled with love and romance becomes even more special in the tropical retreat of Baoase Luxury Resort. Whether you are on a long-term getaway with us or just visiting for the day, we will make sure you and your partner experience a day to be cherished forever.
Our Baoase Culinary Beach Restaurant offers a luxurious and romantic ambiance for a unique Valentine’s Day, with our team being committed to exceeding any culinary expectation.
Please find all our Valentine’s options in our brochure.

Festive Season 2021

We are looking back on a successful festive season celebrated with friends and family of Baoase!

During our festive season, we hosted different special nights at our sunset deck besides our restaurant a la carte menu, such as Italian Night and Fruits De Mer, for a lot of culinary diversity during the stay of our guests. Besides we organized special activities on-property during the day, making it unnecessary for guests to leave the resort! There was no need to worry about the little ones as we made sure we had activities for all ages, with for example a kids fitness session and crab race on January 1st. On the 25th of December we hosted a magical Christmas evening where our guests enjoyed a culinary dinner from a set menu and live music. Lastly, to celebrate the end of 2021 and beginning of 2022 together, we organized a spectacular New Year’s Eve event with a fine dining experience, fire show and fireworks, live music and a photo booth for the memories!

For more photo’s of our festive season you can take a look at our photo collage.

Photo Collage Festive 2021


Baoase Crab Race 2022

To start 2022 off right, we hosted the annual crab race at our beach last January 1st. A big thanks to our guests! During this event we raised $10.000 for the Ronald McDonald House Charities together.

Ronald McDonald House Charities Curacao strives to create, find and support local programs that directly improve the health and wellbeing of children and their families in Curacao. We are more than happy we were able to support this cause together with the help of our guests.

Vive La Gastronomie with Dennis Kuipers & Chris Naylor

We are looking back at a very successful Vive La Gastronomie last 2nd, 3rd and 4th December!

During our 13th edition of Vive La Gastronomie, our restaurant was graced with gastronomic greatness by executive chefs Chris Naylor (Vermeer*), Dennis Kuipers (Vinkeles*) and Baoase’s Executive Chef Rene Klop. During this culinary night, an exclusive dinner was served with amuses, 6 courses and wine pairing. We are looking forward to the next Vive La Gastronomie and new surprising dishes!

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