Month: July 2019

After previous events with Jonnie Boer, Akira Oshima, Dennis Kuipers and Onno Kokmeijer, the culinary event Vive la Gastronomie returns to Baoase.

On August 2rd and 3rd, chef Sidney Schutte (Spectrum**) finds his way to our hidden lagoon. Together with Baoase-chef René Klop, the culinary companions will celebrate exceptional dishes and wines in an exclusive 7-course dinner.

Only those who are decisive will be able to enjoy Vive la Gastronomie, where availability is highly limited with a maximum of 30 guests per night. So, be sure to make a reservation on time.

A 7-course dinner with champagne, wine pairing, water, and several amuses comes at a price of $250 per person.

For reservations, please contact events@baoase.com or WhatsApp +5999 564 0111.

On Friday June 28 Baoase Luxury Resort invited a very special group of friends. While enjoying an exclusive small bites from Baoase Culinary Beach Restaurant, there was time to look around the property and enjoy the pop-up Baoase Boutique. With specials thanks to our sponsors, we were able to set up a wonderful and beautiful evening. We look forward to the next edition later this year.

Sponsors:
Decoration – Loof & Lot1038
Goody Bag – Rituals, Penha, CurAloe, Lot1038
F&B – Deli Caribbean, Bransimex, Laurent Perrier, Aqua Panna, San Pellegrino, Fever Tree, AIX, Bobby’s Gin.