Vive La Gastronomie with Dennis Kuipers & Chris Naylor


December 28, 2021

We are looking back at a very successful Vive La Gastronomie last 2nd, 3rd and 4th December!

During our 13th edition of Vive La Gastronomie, our restaurant was graced with gastronomic greatness by executive chefs Chris Naylor (Vermeer*), Dennis Kuipers (Vinkeles*) and Baoase’s Executive Chef Rene Klop. During this culinary night, an exclusive dinner was served with amuses, 6 courses and wine pairing. We are looking forward to the next Vive La Gastronomie and new surprising dishes!

You can also request a quote. If you prefer to talk with someone you can call us at +5999 4611 799 or send us an email to reservations@baoase.com