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Vive La Gastronomie with Sidney Schutte, Dennis Kuipers & Chris Naylor

 

November 18, 2022

Are you ready to immerse yourself into exceptional gastronomy at Baoase? Join us for the 16th edition of Vive La Gastronomie! From December 1st to December 3rd, Baoase Luxury Resort will be hosting an unforgettable culinary journey, created by guest Chefs Sidney Schutte, Dennis Kuipers, Chris Naylor and our own Executive Chef René Klop. After several successful editions of Vive La Gastronomie with Chefs Sidney Schutte, Dennis Kuipers and Chris Naylor, the chefs will return to our paradise. The Chefs will collaborate creating a 5-course dinner on Thursday December 1st and Friday December 2nd. Take your seat at our waterfront Sunset Deck Restaurant and get ready to savor a feast of culinary excellence by the chefs – with a Michelin-starred twist.

A completely new experience can be enjoyed on Saturday December 3rd, a standing dinner ‘Taste of the Chefs’ will be organized at our Sunset Deck Restaurant: an intimate and delightful experience awaits you with live cooking by the chefs, 4 stations with the Chef’s best dishes, a Champagne Bar, Gin & Tonic Bar, Wine Bar and live entertainment by a DJ. A one-of-a-kind experience which will be all about gastronomy!

As we have only limited spots available, we kindly advise you to place your reservation request soon.

You can also request a quote. If you prefer to talk with someone you can call us at +5999 4611 799 or send us an email to reservations@baoase.com