On Friday August 2nd and Saturday August 3rd Sidney Schutte of restaurant Spectrum ** in Amsterdam took over the kitchen of Baoase Culinary Beach Restaurant.
Together with our Executive Chef Rene Klop they put together an exceptional dinner for an exclusive group of guests.[/vc_column_text][vc_column_text]“The eclectic culinary creations of Sidney at the Balinese Inspired setting of Baoase Luxury Resort proved to be a fantastic combinations. Because of the limited seating Rene Klop and his team were able to create an beautiful and intimate event that everyone enjoyed.” –
Oliver Zahn General Manager – Baoase Luxury Resort. ”
The next edition of Vive la Gastronomie will be held in November and we are looking forward to another amazing event.
