Vive la Gastronomie is a regular, culinary celebration where Baoase Luxury Resort invites exceptional Chefs to share their love for gastronomy.

The History of Baoase

AUG 2018

JONNIE BOER

After a scrumptious event in 2016, Jonnie and Thérèse Boer (De Librije***) found their way back to the lagoon of Baoase for another sold-out edition of Vive la Gastronomie on August 1st and August 2nd. Two evenings, two delicious events.

Jonnie Boer
Vive

DEC 2018

ONNO KOKMEIJER & DENNIS KUIPERS

In December 2018, Chefs Dennis Kuipers (Vinkeles*), Onno Kokmeijer (Ciel Bleu**) and sommelier Jop IJspeert (Ciel Bleu**) shared their love for gastronomy with our guests, preparing eight unique courses.

Vive

DEC 2018

ONNO KOKMEIJER & DENNIS KUIPERS

In December 2018, Chefs Dennis Kuipers (Vinkeles*), Onno Kokmeijer (Ciel Bleu**) and sommelier Jop IJspeert (Ciel Bleu**) shared their love for gastronomy with our guests, preparing eight unique courses.

AUG 2019

SIDNEY SCHUTTE

Upcoming August, we will organize another Vive La Gastronomie. We will invite Executive Chef of Spectrum (**) previously Librije’s Zusje Amsterdam Sidney Schutte for this exclusive event.

baoase-romantic-dining-wine-pairing

Make a Reservation

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You can also request a quote. If you prefer to talk with someone you can all us at +5999 4611 799 or send us an email to reservations@baoase.com