Our restaurant will once again be graced with gastronomic greatness during our 13th Vive La Gastronomie!
On December 2nd, 3rd and 4th, Executive Chefs Chris Naylor (Vermeer*) and Dennis Kuipers (Vinkeles*) will join Baoase-Chef Rene Klop for an exclusive dinner. Enjoy a culinary night with amuses, 6 courses and wine pairing!
* Availability is limited

You can also request a quote. If you prefer to talk with someone you can call us at +5999 4611 799 or send us an email to reservations@baoase.com