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SILVER Medal for Baoase Sous Chef and Team Curaçao

 

June 7, 2017

We are very proud to announce that our Baoase Sous Chef Adriyel Lourens won the Silver Medal in the Chef of the year competition Of the Taste Of The Caribbean held in Miami 2-6 June 2017.

Adriyel also won 3 Silver Medals at Taste Of The Caribbean in Miami in 2013 and 2016. You can find him expressing his passion for cooking at the Baoase Culinary Beach Restaurant in Curaçao.

Furthermore, the Curaçao Culinary Team won the Silver Medal this year!

These achievements has put Curaçao on the map as culinary destination and we congratulate all participants for this amazing achievement !

You can also request a quote. If you prefer to talk with someone you can call us at +5999 4611 799 or send us an email to reservations@baoase.com